Fall is the perfect season for fun and delicious drinks. One of the best ways to enjoy the flavors of fall is with an Easy Caramel Apple Mocktail. This drink is sweet, refreshing, and can be made in just 10 minutes. It brings together the cozy taste of caramel and the crispness of apples. Whether you’re hosting a gathering or just want to treat yourself, this mocktail will make your day.
Why make this recipe
This Easy Caramel Apple Mocktail is a fantastic drink for everyone, including kids and those who prefer non-alcoholic options. It captures the essence of autumn with simple ingredients that can be found in your kitchen. Plus, it’s quick to make, so you can enjoy it any time. The combination of apple cider, caramel, and a fizzy touch makes it a fun option for parties, gatherings, or a relaxing evening at home.
How to prepare Easy Caramel Apple Mocktail
Making this mocktail is straightforward. With just a few basic steps, you’ll have a delightful drink that tastes like fall.
Ingredients:
- 1 cup apple cider (fresh-pressed or bottled)
- 1/2 cup caramel sauce
- 1/2 cup sparkling water or club soda
- 1/2 tsp ground cinnamon
- Juice of 1/2 lemon
- 1 green apple, thinly sliced
- Ice cubes
- Brown sugar (for glass rim)
Steps:
- Coat the rims of your glasses with caramel sauce, then dip them into brown sugar to create a caramelized rim. Set the glasses aside.
- In a pitcher, whisk together the apple cider, caramel sauce, ground cinnamon, and lemon juice until the mixture is smooth.
- Fill the prepared glasses with ice cubes.
- Pour the apple cider mixture into the glasses, filling them about 3/4 full.
- Top each glass with sparkling water or club soda for a bubbly finish.
- Garnish your drinks with thin slices of green apple. Serve immediately and enjoy!
How to serve Easy Caramel Apple Mocktail
Serve your Easy Caramel Apple Mocktail chilled. It’s best enjoyed fresh, so gather your friends and family around for a fun drink experience. The caramel-coated rim adds a sweet touch that everyone will love.
How to store Easy Caramel Apple Mocktail
If you have any leftover apple cider mixture, you can store it in the fridge for up to two days. However, it’s best not to add the sparkling water until you are ready to serve, as it will lose its fizz.
Tips to make Easy Caramel Apple Mocktail perfectly
- Use fresh apple cider for richer flavor.
- Adjust the sweetness by adding more or less caramel sauce, depending on your taste.
- Make it a day ahead by preparing the apple cider mixture and storing it in the fridge.
- For an extra colorful drink, try adding slices of other apples or even some pomegranate seeds as garnish.
Variations
If you’re looking to mix things up, here are a few variations:
- Add a pinch of nutmeg for extra fall flavor.
- Swap the sparkling water for ginger ale to give it a spicy kick.
- Use a flavored sparkling water, like apple or vanilla, for added complexity.
FAQ
1. Can I make this drink ahead of time?
Yes! You can prepare the apple cider mixture ahead of time and keep it in the fridge. Just add the sparkling water just before serving to keep the fizz.
2. Can I use other types of apples?
Absolutely! While green apples give a nice tartness, you can use any apples you prefer.
3. Is there a way to make this drink more festive?
Yes! You can add a cinnamon stick as a stirrer or use decorative glasses to enhance the experience!
Enjoy your Easy Caramel Apple Mocktail and savor the flavors of the season!
Equipment
- pitcher
- whisk or spoon
- glasses
- small plate or bowl (for rimming sugar)
- knife and cutting board
Ingredients
- 1 cup apple cider (fresh-pressed or bottled)
- 1/2 cup caramel sauce
- 1/2 cup sparkling water or club soda
- 1/2 tsp ground cinnamon
- 1/2 lemon, juiced
- 1 green apple, thinly sliced (for garnish)
- ice cubes
- caramel sauce (for rimming glass)
- brown sugar (for rimming glass)
Instructions
- Coat the rims of your glasses with caramel sauce, then dip them into brown sugar to create a caramelized rim. Set the glasses aside.
- In a pitcher, whisk together the apple cider, caramel sauce, ground cinnamon, and lemon juice until the mixture is smooth.
- Fill the prepared glasses with ice cubes.
- Pour the apple cider mixture into the glasses, filling them about 3/4 full.
- Top each glass with sparkling water or club soda for a bubbly finish.
- Garnish your drinks with thin slices of green apple. Serve immediately and enjoy!
