Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
virgin mango margarita

Virgin Mango Margarita Recipe – Healthy, Bold & Alcohol-Free


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: MARIA
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

A bold and refreshing virgin mango margarita made with sweet mango chunks, lemon-lime soda, and ice—completely alcohol-free and perfect for hot summer days or anytime you want tropical flavor without the buzz.


Ingredients

Two 20-ounce jars mango chunks, drained

Ice, for blending

One 250-milliliter bottle lemon-lime soda

2 tablespoons sugar


Instructions

1. Add the drained mango chunks to a blender.

2. Top off the blender with ice to achieve a frozen consistency.

3. Pour in the lemon-lime soda.

4. Add sugar to taste.

5. Blend on high until completely smooth.

6. Pour into chilled glasses and serve immediately.

Notes

Use fresh mango when in season for a more vibrant flavor.

Substitute sugar with agave or monk fruit for a low-calorie option.

Rim the glass with Tajín or chili salt for a spicy kick.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Mocktail
  • Method: Blending
  • Cuisine: Tropical